Respond to Review of Brick Oven Pizza
by Cara Beara
Review: I was weary at first but thought, "hey, I don't have to make it!," and got a small caper pizza with soya cheese. It was very good, the cheese was a little too sweet for typical pizza taste, however, I'm not picky. I know it's hard to find this option in Baltimore, do you gotta take what you can get! I did eat the WHOLE 10" pizza if that says anything.
Posted by Cara Beara on Wednesday, September 29, 2010