Responses to Jonathan Smith's Review

Respond to Review of Vinehouse Cafe
by Jonathan Smith

Review: I've been here a few times. the setting is a Vinery (like a big greenhouse) and if you go late summer big bunches of grapes hang above your head. Meals are based around pates and very creative salads with vegan choices. They forage for some of their ingredients and so you get interesting leaves on the plates like borage & wild garlic. The salad dressing is probably the best I've had anywhere. Friendly * helpful too. I liked my platter so much that instead of dessert I ordered the same again (It was mushroom & coconut pate with a selection of bread & salad). Thinking I was still hungry rather than just greedy they wouldn't let me pay for second helping. I had to insist - I want them to stay in business!

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