Review: Definitely a better place for vegetarians rather than vegans, is a good choice on weekends, since it is one of the few venues open on Sunday in Brussels. I had a lukewarm split pea soup with onions, coriander and argan oil, followed by falafel with nuts, watermelon (!!), carrots, olives and mint. Good choice also of salads and cold soups. I didn't have any desserts, but they usually offer homemade sorbets and fruit crumbles that are vegan.