Review: I'm a regular here. There are not a ton of vegan options but what they do have is really delicious and the staff is well-informed on what is and can be made vegan. The veggie chili and tostada grande are great. House-made cilantro salad dressing is vegan. I would love it if this place would add tofu sour cream and vegan soy cheese to the menu, but I don' t think the menu has changed in 20 years so I doubt it will happen.