Respond to Review of Bon Lloc
Review: We discovered this restaurant by chance walking in the small streets of Palma. The menu was composed of 4 starters, 4 main dishes and 4 desserts with more than hald being actually vegan! We had the zuchinni/tof lasagna which was delicious and the carrotcake as dessert. The waitress was very friendly and we felt reated like we'd already been here several times. She was vegan which helped a lot when we were kindly offered a lemoncello after dessert, instead of the usual one whoch was composed of honey. We went back to the restaurant the day after just to have dessert and the chocolate cake was just perfect!