Review: This place was great. The staff spoke excellent English and understood what vegan was. I had the Israeli Appetizer (ask for it without the eggs), which was a variety of small appetizers including some deliciously spiced chick peas, falafel, hummus, baba ganoush, cucumber & tomato. For vegan entrees they had couscous and vegetables, or eggplant with tomato sauce and chick peas on top. I had the cous cous, which was ok, but not as good as the appetizers.