Respond to Review of The Terrace on 95 - K'NYAY
Review: I cannot recommend this restaurant highly enough. Everything I tried here was simply delicious! Some favorites include: leek and sweet potato fritters, jackfruit curry, char kreung, and especially the coconut ginger ice cream! The latter is a must-try; it is so smooth and refined. Everything is vegan except for a few khmer dishes which can be made with meat. I was assured they cook the meat in separate pans and possibly even in a separate kitchen. I would absolutely give 5 cows if I could!