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Review: Went to this place with my family to celebrate my b-day last friday. It's a nice and cosy place with a max capacity of 15 persons. Owner Femke was very friendly and a wonderful experienced and excellent cock who went to great lenghts to make us welcome. Usely you just make your own plate from the different pre cooked fresh food which will consist of a variety of dishes from two different cuisines. This time it consisted of mediterranean and african cuisine. Changes every week. After you have made your plate it will be weighed and you pay for it by the 100 grams set price. Femke pre installed and served our table tough and we had a 3 course meal for a fixed price. All the food is organic and i particularly enjoyed the spinach rhubarb from the mediterranean and the seasoned pumpkin from the african cuisine. Also the carrot soup for starters was really delicious. You can help yourself to extra's from the saladbar and the fridge as well as make your own coffee, deserts and spoons and knives etc cause the place is supposed to make you feel like in your own home. This all gives it a very relaxed and informal way while enjoying some fantastic food. Definitely a must see place for all vegetarians who visit Haarlem especially cause it's the only all vegetarian restaurant in this city!