Review: There is a nice atmosphere and friendly staff in this vegan restaurant that has food from Taiwan and not China as posted. It is delicious food that contains too much sugar/salt/oil in some recipees to be considered health food. The main protein is also soya bean unfortunately. They are however MSG free, and it is much healthier food than any Chinese food buffet. They do not state if they are GMO free, or try to use organics first, or what types of sugars and oils are used like most restaurants.