Review: A real tip when going here is to BOOK AHEAD; it's only a small place and it gets full quickly when it's high season. We called ahead and was told a table would be ready in an hour, which it was. We both had the vegan meal of the day, which was good value at 16 euros as we got a great deal of food: seasoned tofu; couscous; alfalfa; salad; tomatoes; spicy roasted sweet potatoes; lentil and carrot stew...just to name a few things on the plate! A perfect platter of food for a hot day. The only complaint was that the couscous was too dry but I rectified that with the chilli oil on the table. We also had a slice of cake each: I had pumpkin and ginger and my partner had strawberry and lime. Both delicious but a bit too much after the food. The service is not quick but the waitress is on her own and is very knowledgeable and attentive when you ask her something. Many dishes can also be made vegan. The decor is awesome. It's very arty in there and you can even buy the pictures if you so wish. It's fair to say, however, that we did not so much leave Bolhoed as waddle out of it. You may want to consider skipping pudding or sharing a main if you are a light eater! You can probably get posher and more fancier food elsewhere if you want it but for honest wholesome grub in a nice atmosphere you can't go wrong. I'd go back.