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Information Provided by HappyCow's Vegetarian Guide (www.HappyCow.net):
Chocolate Peanut Butter Ice Cream
1 cup almond milk, chocolate variety
1/4 cup natural peanut butter
Bring almond milk over stove top or microwave to a warm temperature (not hot).
Heat the peanut butter separately till slightly runny.
Mix them together until the peanut butter is dissolved in the almond milk.
Place the mixture in the freezer until it turns cold. Enjoy.
Number Servings: 2
Time to prepare: 30 mins
recipe contributed by: Connie Friends
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