print | close window
Information Provided by HappyCow's Vegetarian Guide (www.HappyCow.net):
1 cup green papaya, peeled and shredded
1 to 4 birds eye chili
1/4 cup yard long beans
4 cloves of garlic
1 tablespoon lime juice
1 tablespoon soy sauce
2 teaspoon sugar
2 cherry tomato
1 tablespoon roasted peanuts
Place chili and garlic in mortar and turn into a paste.
Add the yard long beans and pound lightly with the pistol so as to break their outer skin.
Add sugar, soy sauce, and lime juice, mix.
Add cherry tomato and mix.
Add the green papaya and peanuts, and mix.
Number Servings: 1
Time to prepare: 15 mins
Recipe contributed by: Chef LeeZ
HappyCow is a free site maintained by volunteers. If you appreciate the info provided, please consider making a contribution
(http://www.happycow.net/support.html) to help cover the costs of maintaining it. Thank you & happy eating.
SPREAD THE WORD - PLEASE LET PEOPLE KNOW THAT YOU FOUND THIS ON HAPPYCOW!
All Contents Copyright © 1999-2015 HappyCow's Healthy Eating Guide. All rights reserved.