print | close window

Information Provided by HappyCow's Vegetarian Guide (www.HappyCow.net):


Vegan Brownies

Ingredients:
1.5 cups flour
1 cup sucanat or brown sugar
1/2 cup unsweetened cocoa powder
1 teaspoon baking powder
1.5 teaspoon baking soda
1 teaspoon salt
1.5 cups non-dairy milk
1/3 cup oil
1 handful vegan chocolate chips
optional: a handful of walnut pieces


Instructions:
Preheat oven to 325 degrees F. Lightly grease an 8x8-inch baking pan, and set aside.

In a mixing bowl, combine flour, sweetener, cocoa powder, baking powder, baking soda, and salt. Then add the non-dairy milk, oil, vegan chocolate chips, and optional nuts. Mix gently with a wooden spoon until just mixed (don\'t over-mix).

Pour mixture into baking pan, and bake for approximately 40-45 minutes or until a toothpick or knife comes out clean. Let cool before icing or cutting.

Notes: This brownie is slightly sweet, but not overly sweet. If you want a very sweet treat, feel free to add extra chocolate chips or 1/4 cup more sugar.



Number Servings: 8
Time to prepare: 10 mins + baking time
recipe contributed by: Chia

HappyCow is a free site maintained by volunteers. If you appreciate the info provided, please consider making a contribution
(http://www.happycow.net/support.html) to help cover the costs of maintaining it. Thank you & happy eating.

SPREAD THE WORD - PLEASE LET PEOPLE KNOW THAT YOU FOUND THIS ON HAPPYCOW!
All Contents Copyright © 1999-2014 HappyCow's Healthy Eating Guide. All rights reserved.