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Information Provided by HappyCow's Vegetarian Guide (www.HappyCow.net):
1 2-ounce can tomato paste
4 tablespoon brown sugar (or agave)
3 tablespoon molasses
1 tablespoon apple cider vinegar
2 tablespoon margarine or canola oil
1 cup water
2 tablespoon garlic powder
1/8 cup tamari
1 bay leaf
Salt to taste
Place all ingredients in medium saucepan and simmer over low heat for 20 minutes, stirring occasionally.
Number Servings: 2 cups
Time to prepare: 20 mins
recipe contributed by: The Veggie Cook
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