print | close window

Information Provided by HappyCow's Vegetarian Guide (www.HappyCow.net):


Sopa De Ajo

Ingredients:
coconut oil
5 bread slices, cut into 1-inch cubes
3 large cloves garlic, minced
3 cup vegetables stock or water
1 teaspoon salt
pinch of pepper
1 egg replacer equivalent
fresh parsley, chopped


Instructions:
Fry bread slices in coconut oil until golden brown, and set aside. In a little oil, saute garlic, add vegetable stock, and season with salt and pepper. Boil and simmer for 3 minutes and add the egg replacer while stirring. Immediately before serving, put croutons into the soup and top with chopped parsley. Serve hot.


Number Servings: 4
Time to prepare:
recipe contributed by: The Veggie Cook

HappyCow is a free site maintained by volunteers. If you appreciate the info provided, please consider making a contribution
(http://www.happycow.net/support.html) to help cover the costs of maintaining it. Thank you & happy eating.

SPREAD THE WORD - PLEASE LET PEOPLE KNOW THAT YOU FOUND THIS ON HAPPYCOW!
All Contents Copyright © 1999-2014 HappyCow's Healthy Eating Guide. All rights reserved.