Nut Butter Cups

Overall rating: 0 Ratings     Recipe added by LeeAnnSauro
Category (raw): Desserts
Serving Size:
Recipe Servings6-8 cups
Prep Time:
Recipe Prep time5 min + freeze time
Your Rating:
Login to rate this recipe.


Print Recipe
Nut Butter Cups

Ingredients

1/2 cup cocoa powder
1/2 cup maple syrup
1/3 cup coconut oil
Peanut butter or almond butter for filling

Instructions

Blend cocoa powder, maple syrup, and coconut oil in a blender or food processor.

Pour into the bottom of mini cupcake liners, and place in freezer for 2 to 3 hours to set up.

Remove from freezer, add a teaspoon-sized amount of nut butter, then cover with more chocolate.

Place back in freezer until ready to serve.

Have a better photo? Please send it to us: contact123 (at) happycow.net

0 comments

Login to leave comments about 'Nut Butter Cups '

Comments are not endorsed by HappyCow. terms / report abuse

Back to the Main Page

Veg Ingredients

Glossary of ingredients used in veg recipes & macrobiotic cooking.

Healthy Cooking

Tips for cooking vegetarian meals and low fat recipes at home.