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2 slices wheat bread
1/4 cup (35 gram) jalapeno havarti wedge Daiya cheese
1 tablespoon (4 gram) parsley, chopped
1 tablespoon (15 gram) pecan, chopped
5 apple slices, cut into 1/8 inch slices
2 tablespoon Earth Balance buttery spread
Spread half of the cheese on one piece of bread and the other half on the other piece of bread.
Heat the Earth Balance in a pan on medium-low heat.
Place sandwich in the pan and cook for 3 minutes with a lid over the pan.
Flip over and cook for an additional 3 minutes with the pan covered.
Remove from pan, cut diagonally and get ready to do a happy dance.
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This looks yummy. Thanks for the idea.
Would like to try this, interesting combination.
I don't think that particular cheese alternative is available in Canada.
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The instructions give the ingredients but no info on how to combine or what kinds of non-dairy cheese to substitute. (jalapeno havarti wedge Daiya cheese) means nothing to someone like Self who is new to the no dairy game...Help
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