Steamed Veggies with Garlic & Italian Herbs

Overall rating: 5.0 stars 1 Rating     Recipe added by StraightfromdheartH
Category (vegan): Veggies , Gluten-free
Serving Size:
Recipe Servings1 plate
Prep Time:
Recipe Prep time20 mins
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Steamed Veggies with Garlic & Italian Herbs


2 cup broccoli florets
1 small carrot
3/4 cup button mushroom
4 garlic cloves
salt and pepper
Italian seasoning (basil, oregano, marjoram)


Peel carrot and cut diagonally.

Steam the broccoli florets and carrot until tender-crisp. Set aside.

Mince garlic. Set aside.

In a pan heat a little oil, and saute garlic until light brown. Add mushroom, and saute for 1 minute.

Add the broccoli florets and carrots.

Season to taste with salt, pepper, and Italian seasoning.

Enjoy by itself, or serve with bread, rice, pasta, or mashed potato.

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