Yellow Cake

Overall rating: 0 Ratings     Recipe added by amanda94
Category (vegan): Desserts
Serving Size:
Recipe Servings8
Prep Time:
Recipe Prep time10 mins + 30 mins baking time
Your Rating:
Login to rate this recipe.


Print Recipe
Yellow Cake

Ingredients

2 cup (16 ounce) sugar
1 cup (8 fl ounce) applesauce, equivalent to 4 eggs
2-1/2 cup (20 ounce) all purpose flour
1 cup (8 fl ounce) soymilk or another non-dairy milk of choice
3/4 cup (6 fl ounce) baking oil, like safflower or sunflower oil
2-1/4 teaspoon (.375 ounce) baking powder
1 teaspoon (.17 fl ounce) vanilla extract

Instructions

Preheat oven to 350 degrees F (or 177 degrees C).

Line two 9-inch round pans with parchment paper. Grease paper and sides of the pans. Put to the side.

In a large mixing bowl, with an electric mixer, beat sugar and applesauce until slightly thickened, approximately 1 minute.

Add flour, soymilk, oil, baking powder, and vanilla extract, and beat for another minute, until batter is smooth and creamy. Don't over beat.

Pour batter into the pans. Bake 30 to 40 minutes or until tops are golden brown and you can stick a toothpick in the center and it comes out clean.

Have a better photo? Please send it to us: contact123 (at) happycow.net

0 comments

Login to leave comments about 'Yellow Cake '

Comments are not endorsed by HappyCow. terms / report abuse

Back to the Main Page

Veg Ingredients

Glossary of ingredients used in veg recipes & macrobiotic cooking.

Healthy Cooking

Tips for cooking vegetarian meals and low fat recipes at home.