Ingredients1 pound vegan burger crumbles-browned
olive oil or vegan butter
3 cup cooked pasta
1 1/2 container "We Can't Say It's Cheese" cheddar dip
salt and pepper to taste
Instructions1. Brown vegan burger with oil or butter.
2. Lightly coat cooked pasta with olive oil.
3. Add pasta.
4. Add "We Can't Say It's Cheese" until melted, mix well.
5. Salt and pepper to taste.
Variations: Add your favorite cooked vegetables after step 2. Serve immediately or package for easy meals to go.
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