Ingredients1 package firm tofu
olive oil or vegan butter
1/2 container "We Can't Say It's Cheese"
salt and pepper to taste
Instructions1. Melt vegan butter or heat olive oil in skillet.
2. Crumble tofu into skillet.
3. Sprinkle with tumeric and stir until evenly coated.
4. Add "We Can't Say It's Cheese" until melted, mix well.
5. Salt and pepper to taste.
Variations: Add saute vegetables like mushrooms, onions, tomatoes, and
broccoli, or browned vegan sausage.
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