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lemon or lime
agave nectar to taste
optional: cayenne pepper
Squeeze juice of a lemon (or lime) into drinking glass. Fill with drinking water. Add agave nectar to taste. Stir and served chilled.
For a kick, add a dash of cayenne pepper.
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This recipe is so quick and easy, and it tastes great.
Veg Ingredients Glossary of ingredients
used in veg recipes & macrobiotic cooking.
Tips for cooking
vegetarian meals and low fat recipes at home.