Home-Style Hash Browns

Overall rating: 3.5 stars 7 Ratings     Recipe added by The Veggie Cook
Category (vegan): Breakfast, Snacks, Gluten-free
Serving Size:
Recipe Servings8
Prep Time:
Recipe Prep time25-35 mins
Your Rating:
Login to rate this recipe.


Print Recipe
Home-Style Hash Browns

Ingredients

4 large potatoes, peeled and grated
1/3 cup onion, chopped
½ teaspoon sea salt
1-2 tablespoon nutritional yeast
1/8 teaspoon red or black pepper
2 tablespoon oil

Instructions

In a medium-sized bowl, mix all ingredients (except oil) into a batter. In a cast-iron skillet or non-stick pan, heat oil. Add batter to hot skillet, forming a circle. Cook until golden brown then flip to brown the other side. Variation: Lightly oil a baking sheet, and bake at 350 degrees F for 25 minutes. From Incredibly Delicious, Recipes for a New Paradigm cookbook.

Have a better photo? Please send it to us: contact123 (at) happycow.net

0 comments

Login to leave comments about 'Home-Style Hash Browns '

Comments are not endorsed by HappyCow. terms / report abuse

Back to the Main Page

Veg Ingredients

Glossary of ingredients used in veg recipes & macrobiotic cooking.

Healthy Cooking

Tips for cooking vegetarian meals and low fat recipes at home.