Chocolate/Carob Cake

Overall rating: 4.5 stars 2 Ratings     Recipe added by fritter
Category (vegan): Desserts , Chocolate
Serving Size:
Recipe Servings1 cake
Prep Time:
Recipe Prep time50 mins
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Chocolate/Carob Cake


3 cup pastry flour
2 teaspoon baking soda
1 teaspoon salt
6 tablespoon carob powder (or cocoa powder)
1/2 cup walnut crumbs
1/2 cup carob chips or chocolate chips
2/3 cup olive oil
2 cup cold water
1 teaspoon vanilla
1 teaspoon lemon juice


Combine the first 6 dry ingredients together in one bowl. Combine the remaining wet ingredients in a second bowl. Mix each throughly, then add together, mixing only until merged together and there are no lumps.

Pour content into a cake pan. Bake at 350 degrees F for approximately 40 minutes.

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1 comment

  • vegan
Posted on 10 / 04 / 2009 report abuse
I like how easy this recipe is. Great for a b-day cake.

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