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Ingredients
1 can organic unsalted chili beans1 can organic lentils
1 can organic unsalted white beans
2 can whole green chili, chopped in large chunks
1 cup raw brown rice, cooked in broth
2 large chopped yellow onions
2 chopped green peppers or mixed red, green, yellow
several tablespoon New Mexico red chili
ground cumin, oregano and mexican seasoning, cumin seed - to taste
1/2 teaspoon organic cinnamon
3-4 carrots, chopped
1 large can + 1 regular can chopped or crushed organic tomatoes
1 large sweet potato, peeled and cut into chunks
3-4 stalks celery, chopped
12 ounce firm tofu, crumbled
organic crushed red pepper
some sun dried tomatoes soaked in olive oil, chopped slightly