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1/4 cup fresh basil, chopped
2 cloves garlic, minced
3 tablespoon olive oil
3 tablespoon balsamic vinegar
salt and pepper
1 can red kidney beans, drained
1 medium cucumber, seeded and sliced
1/4 cup red onion, chopped
1 cup celery, finely sliced
Combine dressing ingredients in a bowl, season with salt and pepper, and set aside. In a second bowl combine salad ingredients and mix well. Pour dressing salad.
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Wonderful! It will probably be even tastier in the summer when you can use the freshest basil.
Veg Ingredients Glossary of ingredients
used in veg recipes & macrobiotic cooking.
Tips for cooking
vegetarian meals and low fat recipes at home.