Lemon Basil Beans

Overall rating: 4.0 stars 5 Ratings     Recipe added by The Veggie Cook
Category (vegan): Beans
Serving Size:
Recipe Servings2
Prep Time:
Recipe Prep time10 mins
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Lemon Basil Beans

Ingredients

1 tablespoon oil
2 medium tomatoes, diced
1 can navy bean, cooked and drained
1 small lemon, juice
2 cloves garlic, minced
large handful fresh basil, chopped
black pepper
chili sauce (optional)
water

Instructions

Saute garlic in oil until slightly brown. Add beans, tomatoes, and small amount of water.
Cook for 5 minutes. Add basil, garlic, pepper, and chili sauce, and cook for 30 more seconds. Squeeze lemon juice into the bean mixture. Stir, remove from heat, and serve.

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1 comment

Tabi
Tabi
  • vegetarian
Contributions
+11
Posted on 04 / 30 / 2013 report abuse
I've made this twice. First I followed the recipe (except for chili sauce); it was okay. A few weeks later, I tried it again, used more basil and put in green chiles: very different! Thanks for this basic recipe. I'll keep building on it and adjust with what works for me.

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