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Veggie Chef Recipes
Amaranth Banana Flapjacks
(Vegan)

Categories: Breakfast, Desserts
HappyCow Recipe Guide
Amaranth Banana Flapjacks

Ingredients:

1 cup amaranth flour
1 tablespoon Ener-G egg replacer
1/2 teaspoon guar gum
1/4 cup water
water
1 banana

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Instructions:
 
Mix flour, egg replacer, and guar gum into dough. Preheat non-stick skillet, and pour mixture into pancake sizes onto hot skillet. Add banana slices so that they still sink into the pancakes partly with top side on the surface. Turn pancakes when ready. Banana slices should come in contact with the skillet. Plate pancakes with banana slices facing up. Serve immediately.
 
Serving size:
4
 
Prep time:
15 minutes
 
Rating:
Based on 4 votes   
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recipe added by: The Veggie Cook
 


Add your feedback or suggestions for this recipe below:

Posted By Nickel on 2009-07-06 12:13:55
well it ok try it and like it


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