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Sprouts: Healthy Living Food |
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Method 2 - Earth Sprouting (with soil) Soak Fill tray with 2 inches garden soil (mix top soil, peat moss, and compost). Spread 1 cup seeds to cover the soil evenly and loosely. Cover with ¼ inch of soil. Lightly sprinkle water on the soil. Store the trays indoors or outdoors in a shady area. Cover the tray with a thin towel, and water everyday to keep soil moisten, but not too wet. Uncover the tray after 3 days, and place it in indirect sunlight. Watch the sprouts grow! By the fifth day, they should be 2-3 inches tall, and you can harvest them. |
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All Contents Copyright © 1999-2008 HappyCow's Vegetarian Guide |
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