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Veggie support group - Favorite Veg*n Cookbooks? - Discussion Forum

Favorite Veg*n Cookbooks?
October 14, 2010 10:35PM
I think the most important tools for going veg*n are the cookbooks, so which ones do you just love?

Mine are (in no real order):

Anything by Isa Chandra Moskowitz, but especially Vegan With a Vengeance (I'm currently reading The Veganomicon and Vegan Brunch; so far, excellent!),
The Clueless Vegetarian by Evelyn Raab,
1,000 Vegetarian Recipes by Carol Gelles (and she ain't kidding, either!), and
Vegan Lunchbox Around the World by Jennifer McCann
Re: Favorite Veg*n Cookbooks?
October 15, 2010 11:18AM
anything from Victoria Boutenko or her kids, Serg and Val.
Re: Favorite Veg*n Cookbooks?
February 11, 2011 11:52AM
Have you tried The Vegan Sourcebook, by Joanne Stepaniak? It's a nice starter book because it has lots of info not just recipes.
Re: Favorite Veg*n Cookbooks?
February 13, 2011 07:06AM
I love Isa's books also! Eat, Drink and be Vegan is good. We get a lot of recipes online also. Vegweb is good as it has reviews.
Re: Favorite Veg*n Cookbooks?
March 17, 2011 05:51PM
Tal Ronnen's Conscious Cook is awesome. The "chicken" piccata is so good that my son will eat seconds. It calls for a dry white wine - I find the flavor is better if you stick with a white that's a little sweeter.

Giada de Laurentis from the Food Network alos has some pasta recipes that are made without meat. They are easy to find on their website.
Re: Favorite Veg*n Cookbooks?
August 18, 2011 04:00PM
Is anyone else obsessed with vegan cookbooks besides me?

It seems like I can't get enough of them! If I buy one more my husband is actually going to force me to start using some of the recipes! eye popping smiley

I usually just use them to get great ideas and then go off on my own from there.

Just curious is anyone else has a thing for vegan cookbooks.
Maybe they help remind me I'm not the only one around, even though it feels that way sometimes.
Re: Favorite Veg*n Cookbooks?
September 02, 2011 05:52PM
Ya, Conscious Cook by Tal Ronnen is one of my favourites, as is Vegan Cupcakes take over the World, by Isa Chandra Moskowitz. I like the cashew cheese from Conscious Cook. I also like Fire & Spice by Robin Robertson. Then there's tofu 1-2-3 by Maribeth Abrams, that I have never seen anywhere else than the place I bought it. The vegan spinach dip recipe in it is awesome.
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