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Bolivian Vegetarian Recipes

ernestlords
Posted by ernestlords at 02/04/2010

As you may know, Bolivian cuisine almost lacks for the vegetarian recipes so I am trying to change this by letting the people know that if you stay in Bolivia, you can also keep vegetarian!

Responses

ernestlords
ernestlords02/04/2010 14:11:16
Heart of palm

1 pack of heart of palm
2 onions
3 tomatoes
2 chilies
1 small bunch of bolivian cilantro
2 tablespoon vegetable oil
3 tablespoon vinegar
Sugar
Salt
Pepper

Directions

Cut heart of palm into circles and put them in water with salt for a few minutes. Cut onions, tomatoes and chili into stripes and mix with heart of palm. Add oil, vinegar, cilantro, salt, pepper and just a little of sugar

Serve with lettuce garnish.

Serves: 6

Tip: Bolivian cilantro is also called “quirquiña”

Source: Bolivianvegetarian.com
kindlizard
kindlizard02/04/2010 16:03:30
That's awesome, thanks for posting it. I have never had Heart of Palm so I will go out of my way to taste Bolivian culture. Thanks again.
ernestlords
ernestlords02/04/2010 20:06:55
thanks to you for commenting the post. Hope you enjoy it, please let me know your results ;).

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