Posted by louis at 11/26/2010

recipe for a lentil dhal from the PPK:

I use one 425g tin chopped plum tomatoes, for chillis either use 204 birds eye chillies seeds removed or 2-3 bigger dried red chillies.

The spice mixture also works well in soups


http://www.theppk.com/2010/10/red-lentil-dahl/