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Indian Black Soy Beans in Coconut-Cardamom-Cashew Sauce
Posted on April 30, 2012 | 4 CommentsThis is my most recent bow in the direction of my beloved Indian cuisine: tender black soy beans in a creamy golden sauce redolent of cardamom. I am decidedly... -
Meatless Mondays: Vegetable with Tortilla Corn Chips and Guacamole
Posted on April 23, 2012 | 2 CommentsHere’s another Meatless Monday recipe to tantalize your taste buds and get you cooking this cruelty-free meal in your kitchen. This week’s Meatless Monday recipe is contributed by our friend,... -
Meatless Mondays: Pizzas! Mediterranean, Satay, Spinach and Pine Nuts
Posted on March 26, 2012 | 1 CommentHere’s another Meatless Monday recipe to tantalize your taste buds and get you cooking this cruelty-free meal in your kitchen. This week’s Meatless Monday recipe is contributed by our friend,... -
Tomato Crumbled Tofu w/Green Beans Stir-Fry
Posted on March 19, 2012 | 4 CommentsThis dish is something that I make quite often because it is easy, requires minimal ingredients, and my son actually doesn't mind eating it. It isn't an exotic dish or anything, but it is a healthy one. -
Meatless Mondays: Fried Wild Rice
Posted on March 12, 2012 | 1 CommentHi! Here’s another Meatless Monday recipe to tantalize your taste buds and get you cooking this cruelty-free meal in your kitchen. This week’s Meatless Monday recipe is contributed by our... -
Vegan Southern-Style Cashew Cheese Grits with Kicked-Up Kale
Posted on March 5, 2012 | 2 CommentsVegan Southern-Style Cashew Cheese Grits with Kicked-Up Kale Yield: 4 servings By Betsy DiJulio I’m a southern girl who grew up eating grits on a weekly basis. In my...





